Bites: What Honeymoon Stage Author Margaux Eliot Eats in a Day
The name Margaux Eliot is new on the literary block in Chicago. Like her main character in her twisty, reality-TV-stoked whirlwind of a debut novel, Honeymoon Stage (Little A, Nov. […]
The name Margaux Eliot is new on the literary block in Chicago. Like her main character in her twisty, reality-TV-stoked whirlwind of a debut novel, Honeymoon Stage (Little A, Nov. […]
For almost 20 years Carla Bruni has been studying, preserving and writing about historic architecture. Her recent book Chicago Homes: A Portrait of the City’s Everyday Architecture (Agate), written with […]
Christina Henry has published more than a dozen books and is about to celebrate the first hard cover release of her latest horror novel, The Place Where They Buried Your […]
Lawrence Fish Market has been operating in Chicago’s Albany Park neighborhood for over 40 years. It’s a mainstay on the west side for its take-out sushi platters, which are perfect […]
Bar Pendry, in the lobby of luxury boutique hotel Pendry Chicago housed in the iconic champagne bottle-pop of a building, the Carbide and Carbon, is having a bit of fun […]
A new restaurant is hitting Chicago’s streets. Adalina Prime, the sister restaurant of Adalina in the Gold Coast, made its official debut on Tuesday, September 2. The restaurant spans 10,500 […]
The Dearborn (145 N. Dearborn) isn’t going to wait till the river turns green. Their annual Halfway to St. Patrick’s Day celebration is this Thursday, September 18 from 5 to […]
Kelly Foster Lundquist’s first book, Beard: A Memoir of a Marriage (Eerdmans Publishing), comes out October 30. Part personal tale of love, religion and sexuality, part deep dive into the […]
Laurel Chicago, a Mediterranean-inspired restaurant located downstairs in the Talbott Hotel in Streeterville, presents a beautiful fare. Our server, Alexis, had great recommendations and took the lead in our culinary […]
Ryan Castelaz isn’t one to do things along a projected plan or path. All about playfulness, passion, and creating story, Discourse Coffee’s CEO gave me, and the patrons coming up […]
It’s hard to believe that Filipino bakery Del Sur has only been open for five months. Helmed by Chef Justin Tiu Lerias, Del Sur earned rapid, and well deserved, name […]
Ithaki Estiatorio, Greektown’s newest eatery, had a ribbon-cutting ceremony at 314 S. Halsted at Jackson on Wednesday, August 27, complete with local dignitaries, passed noshes and sips, and a “good […]